Program
Invited Lecture
Invited Lecture 1 Date and Time: Wednesday, July 21, 9:00～9:30
- Moderator：
- Kazuhiko Fukatsu（The University of Tokyo Hospital Central Supply Service）
- Speaker：
- Todd W. Rice（ASPEN / Vanderbilt University Medical Center）
Nutritional management for critically ill patients in the COVID-19 era
Invited Lecture 2 Date and Time: Wednesday, July 21, 16:25～16:55
- Moderator：
- Yu Koyama（Niigata University）
- Speaker：
- Ashwin Dabhi（IAPEN / Sujivan Hospital, Ahmedabad, India）
Nutrition in liver and kidney failure
Invited Lecture 3 Date and Time: Wednesday, July 21, 16:15～16:45
- Moderator：
- Ryouji Fukushima（Teikyo University）
- Speaker：
- Tommy Cederholm（ESPEN / Clinical Nutrition and Metabolism, Uppsala University, Uppsala, Sweden / Theme Ageing, Karolinska University Hospital, Stockholm, Sweden）
Role of GLIM criteria in the future
Invited Lecture 4 Date and Time: Thursday, July 22, 13:15～13:45
- Moderator：
- Naoki Hiki（Kitasato University）
- Speaker：
- Hanping Shi（CSPEN/Departments of Gastrointestinal Surgery and Clinical Nutrition, Beijing Shijitan Hospital; Department of Oncology, Capital Medical University, Beijing, China）
Hunger-Free Hospital Initiative: fighting Malnutrition in Hospitals
Invited Lecture 5 Date and Time: Thursday, July 22, 15:35～16:05
- Moderator：
- Yoshihiro Nabeya（Division of Esophago-Gastrointestinal Surgery,
Chiba Cancer Center） - Speaker：
- Olle Ljungqvist（ERAS society / Faculty of Medicine and Health, School of Health and Medical Sciences,Department of Surgery, Örebro University）
The Future of ERAS and its impact on nutrition care
Invited Lecture 6 Date and Time: Thursday, July 22, 13:15～13:45
- Moderator：
- Toshimi Kaido（St. Luke's International Hospital）
- Speaker：
- B.Ravinder Reddy（ISPEN / Care Hospital – Department of General Surgery & Surgical Gastroenterology, Banjara Hills, Hyderabad, India）
Sarcopenia and surgical outcomes